Indulge in a culinary experience with our exquisite Red Wine Steak or Fish Fillet, tailored to suit your palate.

The steak is expertly grilled and infused with rich, robust red wine notes, while the fish fillet is delicately seared to melt in your mouth.

Accompanying your choice is the Chef’s Choice of Salad, featuring fresh, crisp greens and seasonal vegetables. Complementing the meal are perfectly al dente pasta, tossed in a light, savoury sauce, and creamy mashed potatoes, whipped to silky smoothness.

To complete your dining experience, enjoy a glass of wine from our winery or a choice of non-alcoholic drink, offering a harmonious blend of flavors and textures for an unforgettable meal.